Grains

Ulker Bizim bulgur is known for its nutritious and satisfying properties and has a golden yellow color. While it is used as a basic ingredient in many traditional dishes, it is also added as an auxiliary material to different soups. With its coarsely chopped grains for rice, it is an ideal choice for both vegetable pilaf and meat pilaf. Since it has an easy-to-cook structure, it is boiled for a short time or roasted after soaking in water and used as a basic ingredient in salads with different vegetables. Bulgur, which does not disappear when cooked because it does not have a very fine structure, is directly added to various meat dishes and vegetable dishes or can be used as an auxiliary material. Food, which is considered an important source of nutritional values, helps the development of the body with its rich structure, especially in protein. Coarse bulgur, which has a long shelf life and is resistant to moisture, can be easily stored in your home without losing its nutritional values.

Wheat groats have a rich content and a pleasant taste as well as an incredible health benefit. They are manufactured from durum wheat. Wheat groats are particularly valued for their bracing properties. Wheat groats are a natural source of energy for human body which makes it an essential product both of daily and healthy diet.

Semolina "Uvelka" is finely crushed wheat grains. Semolina cooks quickly, so all the nutrients are preserved in the finished dish. Semolina has a high calorie content, nutritional value and is easily digestible.

Peeled barley has specifically high caloric value and good taste. Modern nutritional specialists recommend overweight people and patients with intestinal tract disorders to eat peeled barley cereals and soups more often. Thanks to the high content of dietary fibers barley cereal is digested for substantially longer time than other cereals, and therefore gives a long-lasting feeling of fullness which promotes weight loss.

Pea is the most popular representative of the pea family. This groats are rich in proteins that contain all essential amino acids. They are readily digestible due to their good solubility in water. All elements contained in peas are good for our health. Peas are good for prevention of anemia and adiposity, they improve work of liver, kidneys and cardiovascular system.