TAT White Beans (Kuru Fasulye) 1000g

Ayran is a cold savory yogurt-based beverage of yogurt and water popular across Western Asia, Central Asia, South Asia, Southeastern Europe, North Asia and Eastern Europe. The principal ingredients are yogurt, water and salt. Herbs such as mint may be optionally added. Some varieties are carbonated.❄️❄️PERISHABLE❄️❄️ Perishables must be shipped using UPS express shipping methods. We recommend all perishable items ship overnight or 2nd shipping at the latest. All frozen items will be shipped with ice packs, in an insulated box liner. we recommend choosing overnight delivery, for any frozen items to prevent items from perishing, otherwise Bakkal International Foods will not be responsible for any damages that may occur.

First introduced in 1967 as a delicious biscuit for little children with nutritive value, Bambi Lane Plazma quickly became a beloved tea-time and breakfast treat for people of all ages. Made with simple, pure ingredients, including wheat flour, sugar, honey and milk, Plazma biscuits are enriched with anti-oxidants, vitamins and minerals. With calcium, iron, zinc, vitamins C and B6, niacin and thiamin in the recipe, these classic cookies are often enjoyed as meal replacements. Sweet - but not too sweet - with a taste akin to graham crackers and a crumbly texture akin to Nilla Wafers, Bambi Lane Plazma biscuits are perfect for dunking in milk, tea or coffee and wonderful with Eurocrem, Nutella or jam. Generations of families have grown up with these delicious cookies. Bambi Lane Ground (Plazma Mljevena) is the ground version of our original biscuit, perfect for cakes and pies and popular mixed into milk for babies and toddlers. For a vegan and sugar-free version of our original Plazma, try Bambi Lane (Plazma) Posno biscuits.

Doritos is one of the flavors loved by those who love spicy and spicy corn chips and salty snacks. You should store Doritos chips in a dry and cool environment until the expiration date.

Tarhana is a traditional, spicy Turkish soup common throughout Anatolia. Tarhana powder is prepared by mixing plain yogurt, flour, and grated vegetables like red pepper, tomato, and onion into a thick paste that is left to ferment for several days. The paste is then divided up, dried, and crumbled to make tarhana powder. Put one full spoon of tarhana and 1.5 glass of water in a pot for each person. Stir continuously 15 mins with medium heat. Add some butter and serve.