Ajvar is a condiment made principally from red bell peppers, eggplants, and oil. The relish became a popular side dish throughout Yugoslavia after World War II and is popular in Southeastern Europe. Homemade ajvar is made of roasted peppers.
Combination of hot rich tomato sauce with eggplants is a harmony of taste. Fried eggplants with tomato sauce is a desired appetizer on any table because this is not only tasty but very nutritious meal. So, Veres eggplant in tomato sauce is good as an appetizer and as a side dish too.
This is a sauce, a condiment, a dressing and even an appetizer. It is used for many dishes such as borsch, goulash, spaghetti, rice, meat etc., or simply eaten with the spoon. A secret of its popularity is simple, it consists of well-balanced taste and nice aroma. sauces from Veres to any dishes and you will get wonderful taste.