Paste & Sauce

Mis Hot Pepper Paste is produced with natural peppers harvested in the season under hygienic conditions. It offers a healthy use with its glass bottle. Natural production processes are applied in hot pepper paste, which does not contain any additives, colorants, preservatives and artificial sweeteners. It combines the intense aroma of hot pepper produced with hot peppers collected in season with the traditional tomato paste flavor. With its intense consistency, even a small amount of Mis pepper paste in recipes is sufficient. You can use hot pepper paste in all tomato paste dishes, soups, bakery dishes, breakfast mixes, pasta sauces and any recipe you desire. You can also choose to use pepper paste mixed with tomato paste in one to one ratio to improve the flavor of your meals.

Ajika or adjika is a Georgian-Abkhazian hot, spicy, but subtly flavored dip, often used to flavor food. In 2018, the technology of ajika was inscribed on the Intangible Cultural Heritage of Georgia list. The name derives from the Abkhaz word аџьыка "salt".

Ajika or adjika is a Georgian-Abkhazian hot, spicy, but subtly flavored dip, often used to flavor food. In 2018, the technology of ajika was inscribed on the Intangible Cultural Heritage of Georgia list. The name derives from the Abkhaz word аџьыка "salt".

Mis Mild Pepper Paste is a thick, deep red paste made from red chili peppers and salt. It is a part of Turkish cuisine but is also enjoyed in nearby nations. It is used mainly for flavoring main dishes, as well as to fill pide and borek. Another common use is as a spread, typically on bread or crackers.

Mis Mild Pepper Paste is a thick, deep red paste made from red chili peppers and salt. It is a part of Turkish cuisine but is also enjoyed in nearby nations. It is used mainly for flavoring main dishes, as well as to fill pide and borek. Another common use is as a spread, typically on bread or crackers.

Oncu Hot Pepper Paste is produced with natural peppers harvested in the season under hygienic conditions. It offers a healthy use with its glass bottle. Natural production processes are applied in hot pepper paste, which does not contain any additives, colorants, preservatives and artificial sweeteners. It combines the intense aroma of hot pepper produced with hot peppers collected in season with the traditional tomato paste flavor. With its intense consistency, even a small amount of Oncu pepper paste in recipes is sufficient. You can use hot pepper paste in all tomato paste dishes, soups, bakery dishes, breakfast mixes, pasta sauces and any recipe you desire. You can also choose to use pepper paste mixed with tomato paste in one to one ratio to improve the flavor of your meals.