Marzipan is a confection consisting primarily of sugar, honey, and almond meal, sometimes augmented with almond oil or extract. It is often made into sweets; common uses are chocolate-covered marzipan and small marzipan imitations of fruits and vegetables.
Classic® of the Year 2024 "Bee Sting" impresses with a combination of a particularly creamy caramel note, roasted almond pieces and the finest Niederegger marzipan, wrapped in delicately melting whole milk chocolate.
Apple spice marzipan with milk chocolate The Niederegger Marzipan Bread Apple Punch is covered in melt-in-the-mouth milk chocolate and sweetens the pre-Christmas season for all marzipan lovers.