Made from the highest quality wheat, this Bosnian gourmet flour is perfect for making fillo (filo, phyllo) dough, cookies, pies and cakes. This flour revolutionizes the way to prepare your ethnic favorites, truly a golden baking solution in a package! Product of Bosnia and Hercegovina
Baking powder is the main ingredient that aids in the preparation of various pastries which results in a crispier and tastier dessert. Since this baking powder contains only corn starch, it is solely a carbohydrate product.
Gussnel is an excellent substitute for a certain amount of flour in preparing various sweet and salty dishes, like cakes, biscuits, creams, stews, cream soups. It contains corn starch, which is a good source of complex carbohydrates. It can be consumed by people who suffer from celiac disease.
Vanillin is a white or yellowish crystalline compound extracted from vanilla beans. It is mostly used as a fragrance in perfumes and for flavoring baked goods.
Krinos baking ammonia is a white powder, most often used as a leavening agent in baking. Use in place of baking soda or baking powder. It produces characteristically crisp baked goods.