Create new dishes with an exquisite taste...Vegeta is the famous European seasoning which is widely used in the world of modern cooking. Gourmet cooks enjoy the sophisticated, well balanced composition of seven different vegetables. The seasoning is ideal for preparing all kinds of meat and seafood dishes. It is also a delicious supplement for soups and sauces or simply a fine aroma for various cold dishes. Vegeta emphasizes the original taste of your ingredients without covering up their natural aromas. It follows the worldwide trend of a light and healthy Mediterranean kitchen. Ingredients: salt, dehydrated vegetables (carrot, parsnip, onion, potato, celery, parsley leaves), monosodium glutamate, sugar, cornstarch, black pepper, nutmeg, disodium inosinate, riboflavin (color). Gluten free.
Vegeta is the famous European seasoning which has conquered the world of modern cooking. Gourmet cooks enjoy the sophisticated, well-balanced composition of seven different vegetables found in this seasoning. It is ideal for preparing all kinds of meat and fish dishes, and is a delicious supplement for soups and sauces or simply a fine aroma for various cold dishes. Vegeta emphasizes the original taste of your ingredients, without covering up their natural aromas. It follows the worldwide trend toward the light, healthy Mediterranean kitchen. Sprinkle it on roasts, barbecues, poultry or fish prior to cooking or add to soup, stir-fries, rice, casseroles and vegetables to enhance the flavor. Ingredients: salt, dehydrated vegetables (carrot, parsnip, onion, celery, potato, parsley leaves), sugar, cornstarch, spices, disodium guanylate, disodium inosinate, riboflavin (color). Gluten free.
Combination of hot rich tomato sauce with eggplants is a harmony of taste. Fried eggplants with tomato sauce is a desired appetizer on any table because this is not only tasty but very nutritious meal. So, Veres eggplant in tomato sauce is good as an appetizer and as a side dish too.
This is a sauce, a condiment, a dressing and even an appetizer. It is used for many dishes such as borsch, goulash, spaghetti, rice, meat etc., or simply eaten with the spoon. A secret of its popularity is simple, it consists of well-balanced taste and nice aroma. sauces from Veres to any dishes and you will get wonderful taste.