Products tagged with 'bagdat'

Bagdat Meat & Steak Seasoning Değirmen is one of the spice varieties that combines flavors that suit meat and adds a unique flavor to meat. You can grind the spice during use and smell the freshness in your food with its package with a grinder. You can choose to use Bagdat Meat Seasoning during the marination phase, or you can use it during the serving phase to add flavor to your cooked meat. With this special seasoning, you will make the food you enjoy eating much more delicious.

"Intense flavored gourmet flavor" An exquisite mixture that will add a brand new taste to your meat dishes and grills. Usage Recommendations It can be used in all kinds of oven, grill, barbecue and juicy meat dishes. You can create delicious flavors by grinding the meats you cook in the oven and on the grill before or after cooking according to your taste, while cooking in juicy dishes, and in sauces. You can also use the Değirmen Meat Seasoning for marinating meats.

It is obtained from a mixture of various spices, especially allspice. It is used in various meat dishes, meatballs, all meat and olive oil stuffing.

Made from crushed, ground red sumac berries, which have a tart, sharp lemon-like flavor. It is used as a seasoning on rice, marinades and meat rubs. Ground sumac is great to use for flavoring soup, meat, vegetables and legumes, lentils, white beans, and chickpeas.

Sweet red pepper; It can be used in the kitchen in all kinds of dishes except sugary products, especially in many special ethnic dishes where red color is desired. It is also one of the main natural color additives in the food industry. It gives flavor and taste to eggs, cheese, seafood, vegetables, chicken, various sauces, meat, soup, pickles, rice, shepherd's salad, vegetables, grains, and similar dishes. Bagdat Sweet Pepper is 100 percent naturally processed and offered for sale without using any additives.

Mint, which is widely used in Turkey, is used in soup varieties, vegetable dishes and yoghurt flavors, as well as sauces, salads and sherbets.