Apricot (Prunus Armeniaca) is obtained from carefully selected apricot kernels by cold press method. It nourishes your skin with the vitamins and minerals it contains and slows down the aging process. Apricot seed oil is also a good moisturizer.
Fennel is a perennial, pleasant-smelling herb with yellow flowers. It is native to the Mediterranean, but is now found throughout the world. Dried fennel seeds are often used in cooking as an anise-like spice. Fennel's dried ripe seeds and oil are used to make medicine.
Linden tea is made by collecting and drying the fragrant flowers and leaves of the linden tree. linden blossoms ripen in autumn grows in Turkey and is often collected at the end of the autumn term. Linden flower, which has one of the most pleasant scents in the world thanks to the essential oils in its structure, helps alleviate various health problems with the active ingredients it contains.
Mahleb (mahlep) - also known as mahaleb is an aromatic spice which grows as a wild plant. Its the seeds of a species of cherry which seeds kernels are about 5mm of diametr. Scientific - prunus mahaleb L. used for thousands of years in bakery in Middle East and in Europe. Popular bakery products in which mahleb is used are Turkish çörek and Greek tsoureki. Also because of its positive effects on health used as a folk medicine. Not only enchains the taste of baked goods with its flavor, but also rich for protein.
It contains Omega6 - Omega9 unsaturated fatty acids, which have been used for 4000 years. It also contains E, A and B complex vitamins, copper, calcium, magnesium, phosphorus and zinc. It is a fixed oil obtained from ripe seeds by cold pressing. It is pale yellow in color and almost odorless.