Search
English

ALRIFAI Pumpkin Seeds 250g

A pumpkin seed, also known in North America as a pepita, is the edible seed of a pumpkin or certain other cultivars of squash. The seeds are typically flat and asymmetrically oval, have a white outer husk, and are light green in color after the husk is removed.
$7.99
i h
Ship to
*
*
Shipping Method
Name
Estimated Delivery
Price
No shipping options
0.0 0
Write your own review Close
  • Only registered users can write reviews
*
*
  • Bad
  • Excellent
  • Only registered users can write reviews
*
*
*
*
Product tags
Customers who bought this item also bought
Picture of MERVE Dry Manti (Turkish Ravioli Soy Stuffed Pastry) 500g

MERVE Dry Manti (Turkish Ravioli Soy Stuffed Pastry) 500g

Turkish Manti is a type of dumpling popular in most Turkic cuisines as well as in the cuisines of the South Caucasus, Central Asia, Afghanistan, Balkans, Bukharan Jews, and Chinese Muslims. Our dumplings stuffed with soy protein and dried with heat before packaging.
$5.49
Picture of DORITOS Taco Baharatli 114g (Halal)

DORITOS Taco Baharatli 114g (Halal)

Doritos is one of the flavors loved by those who love spicy and spicy corn chips and salty snacks. You should store Doritos chips in a dry and cool environment until the expiration date.
$4.49
Picture of DOGANAY Mild Turnip Carrot Juice 1L (Salgam Suyu)

DOGANAY Mild Turnip Carrot Juice 1L (Salgam Suyu)

Specially grown purple carrots are carefully cleaned and thrown into fermentation tanks. Produced from carefully selected wheat, bulgur is washed with hot water and left to ferment. Chili peppers from Tarsus and Adana regions are added to the fermentation tanks. It is bottled untouched after the fermentation process, which takes 40-45 days depending on the season. Here, Doğanay Turnip takes its place on your table by going through these steps.
$4.99
Picture of CAYKUR #42 Tirebolu Black Tea 500g

CAYKUR #42 Tirebolu Black Tea 500g

Çaykur No. 42 Tirebolu Tea, which takes its name from the 42nd tea factory established by Çaykur in Giresun Tirebolu in 1959, draws attention with its special smell, color and aroma. It is one of the teas sought by tea lovers. It is produced from small but high quality tea leaves collected from high parts of Tirebolu with different climatic characteristics from other Black Sea provinces where tea production is made. Tirebolu Tea, one of the most sought-after teas for tea addicts, stands out with its delicious iron as it is collected with a special method. Tea, which is grown in mountainous areas not close to the beach, has a bitter taste sought by addicts because it is located in places with abundant sunshine. Çaykur No. 42 Tirebolu Tea should be stored in a dry environment so that it is not affected by moisture and external odors. It should be brewed fresh, brewed for 10 minutes with boiling water, and then drunk hot.
$8.49