IPEK Tarhana Soup Hot 500g

Ezogelin soup or Ezo gelin soup is a common soup in Turkish cuisine. The main ingredients are bulgur and red lentils. The origin of the soup is attributed to Ezo the bride from Gaziantep.

This eggplant grilled perfect to be eaten as is or added to favorite dishes. used mostly in the preparation of the healthy dips like the baba ghanoush.

Kandil simidi is a salty variant of the Turkish simit pastry which is eaten during the Kandil religious holiday. It is ring-shaped and coated in sesame seeds, and is sometimes flavoured with mahlep. During the five nights of Kandil, these pastries are baked and offered to neighbours and relatives.

Knorr Tomato Soup is now prepared with 100% sustainable agriculture-grown tomatoes. So that our children, like us, can inhale the fragrant smell of tomatoes and find the same taste in our soups for years to come ...