Romanian cheese made from cow's milk, with a smoky and slightly tangy flavor. The cheese has a firm texture and is usually sliced for consumption. It can be used as a topping for sandwiches, burgers, and pizzas, or grated and used in pasta dishes. The smoky flavor pairs well with meats and vegetables, making it a versatile ingredient in many recipes. The cheese is made using traditional methods and is a popular choice in Romanian cuisine.❄️❄️PERISHABLE ITEM❄️❄️ Perishables must be shipped using UPS express shipping methods. We recommend all perishable items ship overnight or 2nd shipping at the latest. All frozen items will be shipped with ice packs, in an insulated box liner. we recommend choosing overnight delivery, for any frozen items to prevent items from perishing, otherwise Bakkal International Foods will not be responsible for any damages that may occur.
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