

Bulgur containing gluten preserves its physical properties for a long time thanks to its heat and moisture resistant structure. The product, which you can store in a cloth bag or glass jar, contains B vitamins that regulate the digestive system and help produce energy in the body. The fibrous structure of the product, which is one of the foods that people with diabetes can easily consume thanks to its nutritional values, contributes to the balancing of blood sugar. Rich in protein, delicious legumes contain valuable minerals such as chromium, magnesium and zinc. The product with low carbohydrate value does not contain cholesterol.
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