Spices & Soup

Lovage, Levisticum officinale, is a tall perennial plant, the sole species in the genus Levisticum in the family Apiaceae, subfamily Apioideae. It has been long cultivated in Europe, the leaves being used as a herb, the roots as a vegetable, and the seeds as a spice, especially in southern European cuisine.

Biryani is a mixed rice dish originating among the Muslims of the Indian subcontinent.It is made with spices, rice, and meat usually that of beef, chicken, goat, lamb, prawn, fish, and sometimes, in addition, eggs or vegetables such as potatoes in certain regional varieties. Biryani is popular throughout the Indian subcontinent, as well as among the diaspora from the region. It has gained popularity in South India especially in Kerala, Karnataka,Tamil Nadu, Andhra Pradesh and Telangana. Biryani is the single most-ordered dish on Indian online food ordering and delivery services.

Himalayan salt is a food item containing 84 minerals. Himalayan salt is mined from Pakistan's Punjab region. It usually has a pinkish color. Himalayan salt, which is rich in minerals, crystallizes under high pressure. Known as the purest salt in the world, Himalayan salt is very strong in terms of iodine, sodium, calcium and phosphorus.

Himalayan salt is a food item containing 84 minerals. Himalayan salt is mined from Pakistan's Punjab region. It usually has a pinkish color. Himalayan salt, which is rich in minerals, crystallizes under high pressure. Known as the purest salt in the world, Himalayan salt is very strong in terms of iodine, sodium, calcium and phosphorus.

As a spice that can be used in almost every dish in Turkish cuisine, in almost every recipe, even in various teas, black pepper can be found on the dinner table, once again revealing that it is suitable for every taste. However, black pepper has a different feature compared to other spices. Namely, this spice should always be fresh; It should preserve its aroma and smell. If this sharpness is lost, it will mean nothing; Even using black pepper will not make sense. For this reason, it is used as soon as it is ground by taking place in mills in many tables and kitchens.