Ezogelin soup or Ezo gelin soup is a common soup in Turkish cuisine. The main ingredients are bulgur and red lentils. The origin of the soup is attributed to Ezo the bride from Gaziantep.
Share the delicious soups expertly prepared by Knorr chefs with all your loved ones at your table. We carefully select the lentils in order to achieve the taste of our Lentil Soup in the right consistency. We collect the ripe vegetables and spices in the sun in the season. We prepare it by drying, which is a traditional method, like the tarhana you make at home. We blend the ingredients with the skillful touch of our chefs for delicious soups. We preserve the freshness of our soups for a long time with our 3-layer packages that protect against air, light and moisture. Bon Appetit.
How would you like to add a unique flavor to your chicken with Knorr Pane Mix? Appeal to both eyes and palate with chicken prepared with Knorr Pane mixture. Apart from chicken, try your breaded mixture for lamb, veal, turkey, fish, seafood, potato patties, vegetables and pastries such as pancakes and pies.
Share the delicious soups expertly prepared by Knorr chefs with all your loved ones at your table. Tarhana is a dried food ingredient, based on a fermented mixture of grain and yoghurt or fermented milk, found in the cuisines of Southeast Europe and the Middle East. Dry tarhana has a texture of coarse, uneven crumbs, and it is usually made into a thick soup with water, stock, or milk.
Knorr Tomato Soup is now prepared with 100% sustainable agriculture-grown tomatoes. So that our children, like us, can inhale the fragrant smell of tomatoes and find the same taste in our soups for years to come ...
For those who do not miss traditional flavors from their tables; Mother-Daughter Soup with Bulgur from Knorr. We enriched the traditional Anatolian Analı Kızlı recipe with bulgur grains and folded both its flavor and its nutritional value. With the happiness of bringing protein and fiber source nutritious soups to your table ... Bon appetit!