Products tagged with 'scratched green olives'

Natural Scratched Olive is a naturally fermented green olive product obtained by scratching before or after sweetening, after harvesting olives from green to yellowish green, the bitterness is removed without being treated with alkali and subjected to natural fermentation in brine. Processed Scratched Olives: It is a fermented green olive product obtained by scratching before or after sweetening, after harvesting olives from green to yellowish green, the bitterness is partially removed with alkaline solution and flavored by natural fermentation in brine.

It is made from green, not blackened olives that are beginning to ripen and will last for a short time. When the olives ripen and grow large, it is time to make olive with boots. Boots made of large green olives will last a little longer than broken olives. Also known as scratched olive or slitting.