Essentials

Samosa pads, also known as samosa wrappers are round, flat sheets of dough used to make samosas. Samosas are an Indian dish made of dough wrapped into a decorative ball or pyramid shape and filled with potatoes, veggies or meat.

Spring roll is a traditional Chinese savory snack where a pastry sheet is filled with vegetables, rolled & fried. Spring vegetables like cabbage, spring onions and carrots are used for the filling. Since traditionally they were made during the spring festival with spring vegetables, they are known as spring rolls.

Corn starch, maize starch, or cornflour is the starch derived from corn grain. The starch is obtained from the endosperm of the kernel. Corn starch is a common food ingredient, often used to thicken sauces or soups, and to make corn syrup and other sugars.

Filo or phyllo is a very thin unleavened dough used for making pastries such as baklava and börek in Middle Eastern and Balkan cuisines. Filo-based pastries are made by layering many sheets of filo brushed with oil or butter; the pastry is then baked.

Five Roses All Purpose Flour is a high quality flour made from the finest Canadian wheat blends. An excellent flour for every baking and cooking requirement. Ideal for cakes, cookies, breads, dough and pie crust. Five Roses flour is made with Canadian Wheat.

Made from the highest quality wheat, this Bosnian gourmet flour is perfect for making fillo (filo, phyllo) dough, cookies, pies and cakes. This flour revolutionizes the way to prepare your ethnic favorites, truly a golden baking solution in a package! Product of Bosnia and Hercegovina