Cookies & Wafers

Baked cookies with anise and sesame seeds.

No wheat flour & gluten free. No preservatives added. Freshest natural ingredients. Authentic and healthy baked. Unique taste and low fat pastry!

Wafer cakes with hazelnut creme, hazelnuts and cocoa-milk coating. Product of Bulgaria.

First introduced in 1967 as a delicious biscuit for little children with nutritive value, Bambi Lane Plazma quickly became a beloved tea-time and breakfast treat for people of all ages. Made with simple, pure ingredients, including wheat flour, sugar, honey and milk, Plazma biscuits are enriched with anti-oxidants, vitamins and minerals. With calcium, iron, zinc, vitamins C and B6, niacin and thiamin in the recipe, these classic cookies are often enjoyed as meal replacements. Sweet - but not too sweet - with a taste akin to graham crackers and a crumbly texture akin to Nilla Wafers, Bambi Lane Plazma biscuits are perfect for dunking in milk, tea or coffee and wonderful with Eurocrem, Nutella or jam. Generations of families have grown up with these delicious cookies. Bambi Lane Ground (Plazma Mljevena) is the ground version of our original biscuit, perfect for cakes and pies and popular mixed into milk for babies and toddlers. For a vegan and sugar-free version of our original Plazma, try Bambi Lane (Plazma) Posno biscuits.

First introduced in 1967 as a delicious biscuit for little children with nutritive value, Bambi Lane Plazma quickly became a beloved tea-time and breakfast treat for people of all ages. Made with simple, pure ingredients, including wheat flour, sugar, honey and milk, Plazma biscuits are enriched with anti-oxidants, vitamins and minerals. With calcium, iron, zinc, vitamins C and B6, niacin and thiamin in the recipe, these classic cookies are often enjoyed as meal replacements. Sweet - but not too sweet - with a taste akin to graham crackers and a crumbly texture akin to Nilla Wafers, Bambi Lane Plazma biscuits are perfect for dunking in milk, tea or coffee and wonderful with Eurocrem, Nutella or jam. Generations of families have grown up with these delicious cookies. Bambi Lane Ground (Plazma Mljevena) is the ground version of our original biscuit, perfect for cakes and pies and popular mixed into milk for babies and toddlers. For a vegan and sugar-free version of our original Plazma, try Bambi Lane (Plazma) Posno biscuits.

If you grew up in one of the Balkans, Bambi Lane Plazma needs no introduction. First introduced in 1967 as a delicious, not-too-sweet biscuit for infants and toddlers with nutritive value, Bambi Lane Plazma quickly became a beloved tea-time and breakfast treat for people of all ages. Made with simple, pure ingredients – including wheat flour, sugar, honey and milk, Plazma biscuits are enriched with calcium, iron, zinc, vitamins C and B6, niacin and thiamin. Bambi Lane Ground (Plazma Mljevena) is a finely ground version of our original biscuit. With a taste similar to graham crackers, Bambi Lane Ground (Plazma Mljevena) is traditionally served with milk to kids at breakfast in the form of a creamy porridge. Plazma Ground is also an indispensable ingredient in baking! You might be inspired to dust them over ice cream or yogurt with berries. Generations of families have grown up with Plazma. For a vegan and sugar-free version of our original Plazma, try Bambi Lane (Plazma) Posno biscuits.