Confectionary

Milk chocolate Alenka- a delicacy made from cocoa fruits. The product has a homogeneous structure with a delicate aroma and sweet aftertaste. A recipe unchanged from 1966, a classic, world-famous wrapper with a blue-eyed girl image. We put our hearts into our chocolate's production, that's why it never ceases to delight the consumer with its quality and diversity.

Enjoy the ever-popular combination of whole hazelnuts and rich milk chocolate. Satisfy your sweet cravings with this larger-sized chocolate bar.

This delicious bar combines ripe strawberries and fresh Alpine yogurt cream for a delicately melting taste treat, an ideal balance of sweet and creamy. A smooth chocolate delight that is irresistible!

Milka Mmmax Triolade is a smooth melting chocolate delight and a combination of Milka Alpine milk chocolate, white chocolate and dark chocolate made from 100% Alpine milk.

Baklava is the most popular among all Mediterranean sweets. It features a thick layer of nuts such as pistachios, cashews, or walnuts. The thicker its nuts filling, the richer and the tastier it is. One of its secrets is the amount of sugar syrup to add to it. The right amount will give it a sweet taste while keeping the taste of nuts and dough in perspective. Adding too much sugar syrup would dominate its taste and hide the satisfaction delivered by the nuts and dough, while being too short on the sugar syrup would deny its sweet feeling and gratification.