Confectionary

If you love cavendish & harvey or herman the german you will recognize the quality and attention to details in this Candies. Amazingly, delicious this hard candied coffee flavored drop is known to leave your taste buds extremely pleased. While enjoying this delightful delicacy, you will find yourself sinking into an abyss of rich and succulent coffee flavor. Made from natural coffee and cocoa flavor, this candy embodies the robustness of a fresh brewed cup of coffee in one bite sized drop. A Smooth Round shaped candy drop made perfect to satisfy your sweet tooth and attract our coffee lovers. The flavorful drops simply melt in your mouth to give you that perfect finish. This fine drop has unique flavor to leave everyone craving more. Simply enjoy while indulging in a fine cup of tea or a rich cup of coffee.

If you love cavendish & harvey or herman the german you will recognize the quality and attention to details in this Candies. If your taste buds tingling with freshness or enjoyment? This soothing mints provide breath freshness serenity. The small masterpieces are topped with powdered sugar and fresh-sealed to preserve the delicate taste of exquisite flavors for special moments of pleasure.

Classical Ulker chocolate wafer but extra!!

Classical Ulker chocolate wafer but extra!!!

Coconut flavored marshmallows on a special biscuit, coconut on marshmallows. Eti Puffs, satisfying your sweet needs in one bite, are a feast of taste. Marshmallow is a spongy light confection that resembles marshmallows. Did you know that Marshmallow was made from the juice of a plant called Marsh-mallow in Ancient Egypt, the root of this plant was extracted from the juice and cooked with sugar and egg white?

Marshmallows on a special biscuit, cocoa beans on marshmallows. Eti Puffs, which satisfy your sweet needs in the most practical and delicious way, are a feast of taste. Marshmallow is a spongy light confection that resembles marshmallows. Did you know that Marshmallow was made from the juice of a plant called Marsh-mallow in Ancient Egypt, the root of this plant was extracted from the juice and cooked with sugar and egg white?