We have good news for pasta lovers who love to try different flavors in pasta! How about making pasta with Italian style sauce easily whenever you want in the comfort of your own kitchen? The Italian style creamy mushroom pasta flavor comes to your home with the expertise of Knorr. This flavor, where dried mushrooms and heavy cream meet, will leave an unforgettable taste on your palate. Knorr Creamy Mushroom Pasta Sauce is coming to turn every meal into a feast with its rich aroma and delicious Italian taste. This unique flavor, where the mushrooms carefully selected by Knorr chefs meet with heavy cream, will suit your pasta very well. While it takes only 5 minutes to prepare this delicious recipe, the taste it will leave on your palate will be with you for a long time. What you need to do to prepare Italian-style pasta at home with Knorr Creamy Mushroom Pasta Sauce using sustainably grown mushrooms is very simple. Mix Knorr Creamy Mushroom Pasta Sauce in 250 ml of water until it boils. After the sauce boils, cook on low heat for 5 minutes. Afterwards, you can combine Knorr Creamy Mushroom Pasta Sauce with the pasta you boiled. This practical flavor will be ready to serve in minutes and will add a delicious touch to your pasta. Knorr Creamy Mushroom Pasta Sauce is ready to take its place in your kitchen with its intense mushroom flavor and creamy consistency. Moreover, try Knorr Creamy Mushroom Pasta Sauce, which is obtained from sustainable agriculture, and experience the Italian style pasta taste at home easily.
Pate can be paired with various breads, cheeses, meats, and veggies to make a light, simple, but filling meal. Ingredients: Water, sunflower oil, vegetable oil, truffles, mushrooms, soy protein, iodized salt, gelatinizing agent, wheat starch, thickening agent, stabilizer, emulsifier, sodium ascorbate, glucose syrup, rosemary extract, and dye. Product of Romania.
The chili pepper, from Nahuatl chīlli, is the fruit of plants from the genus Capsicum which are members of the nightshade family, Solanaceae. Chili peppers are widely used in many cuisines as a spice to add heat to dishes.
Experience the hearty and comforting flavors of Romania with Ardealul Bean Stew, a traditional dish that brings the essence of Romanian cuisine to your table. This savory stew is made with tender beans, simmered to perfection in a rich and flavorful broth, and seasoned with a blend of traditional spices. Ardealul Bean Stew is a delicious and satisfying meal that is perfect for any occasion. Whether enjoyed as a main course or as a side dish, its wholesome ingredients and robust flavors are sure to please your palate. Serve it with crusty bread for a complete meal that will warm your soul. Product of Romania.
Molokhia is the leaves of Corchorus olitorius, commonly known in English as denje'c'jute, nalta jute, tossa jute, jute mallow or Jew's mallow. It is used as a vegetable. It is popular in Middle East, East African and North African countries and is called “Saluyot” in the Philippines. Mulukhiyah is rather bitter, and when boiled, the resulting liquid is a thick, highly mucilaginous broth; it is often described as "slimy", rather like cooked okra. Mulukhiyah is generally eaten cooked, not raw, and is most frequently turned into a kind of soup or stew, typically bearing the same name as the vegetable in the local language. Traditionally mulukhiyah is cooked with chicken or at least chicken stock for flavor and is served with white rice, accompanied with lemon or lime.❄️❄️PERISHABLE ITEM❄️❄️ Perishables must be shipped using UPS express shipping methods. We recommend all perishable items ship overnight or 2nd shipping at the latest. All frozen items will be shipped with ice packs, in an insulated box liner. we recommend choosing overnight delivery, for any frozen items to prevent items from perishing, otherwise Bakkal International Foods will not be responsible for any damages that may occur.