Experience the hearty and comforting flavors of Romania with Ardealul Bean Stew, a traditional dish that brings the essence of Romanian cuisine to your table. This savory stew is made with tender beans, simmered to perfection in a rich and flavorful broth, and seasoned with a blend of traditional spices. Ardealul Bean Stew is a delicious and satisfying meal that is perfect for any occasion. Whether enjoyed as a main course or as a side dish, its wholesome ingredients and robust flavors are sure to please your palate. Serve it with crusty bread for a complete meal that will warm your soul. Product of Romania.
The bean stew cooked at home "like a book" is not an easy thing: the beans are soaked overnight, then boiled 3 times in boiling water. Mandy prepares everything so as to obtain the same taste and the same texture as in home food, we put celery, carrots, parsnips, bell peppers, tomato broth and spices. Mandy offers you a tasty vegetarian dish, which goes great as an appetizer or main course in fasting or as a side dish to meat on fruit days.