Grains

White Bean is a type of bean whose grain colors are white and kidney-shaped, and which contains the grains remaining on the sieve when sieved in a 7mm sieve. These beans are the beans of the Karaman and Konya regions (Turkey) and are known for their superior taste and ability to leave no skin.

You have it at home because you can use it in different dishes. From desserts to meat or cheese dishes. This is the “pesmet” cookie crumbs – Boromir. A nice cookie crumbs, which will give a tasty crust to your dishes. Product of Romania.

Product of Albania.

Wheat groats have a rich content and a pleasant taste as well as an incredible health benefit. They are manufactured from durum wheat. Wheat groats are particularly valued for their bracing properties. Wheat groats are a natural source of energy for human body which makes it an essential product both of daily and healthy diet.

Semolina "Uvelka" is finely crushed wheat grains. Semolina cooks quickly, so all the nutrients are preserved in the finished dish. Semolina has a high calorie content, nutritional value and is easily digestible.

Peeled barley has specifically high caloric value and good taste. Modern nutritional specialists recommend overweight people and patients with intestinal tract disorders to eat peeled barley cereals and soups more often. Thanks to the high content of dietary fibers barley cereal is digested for substantially longer time than other cereals, and therefore gives a long-lasting feeling of fullness which promotes weight loss.