Baklava

As we have mentioned before, the syrup of cold baklava, which fascinates those who taste it, is prepared and presented in a very different way compared to traditional baklava. Cold baklava uses milk and sugar instead of water in its syrup, thus making it a much lighter dessert. With this feature, cold baklava comes to the rescue not only to fans of sherbet desserts but also to those who are looking for a lighter dessert. It fascinates everyone who tries it with its thin and expertly rolled layers, fresh pistachios added in between and chocolate powder added on top! Cold baklava, which is a candidate to crown Ramadan tables and holiday banquets with its light and delicious structure, offers perfect refreshment to those who taste it, especially in the summer months, thanks to the sherbet poured over it after cooling.❄️❄️PERISHABLE ITEM❄️❄️ Perishables must be shipped using UPS express shipping methods. We recommend all perishable items ship overnight or 2nd shipping at the latest. All frozen items will be shipped with ice packs, in an insulated box liner. we recommend choosing overnight delivery, for any frozen items to prevent items from perishing, otherwise Bakkal International Foods will not be responsible for any damages that may occur.