Honey, sweet, viscous liquid food, dark golden in colour, produced in the honey sacs of various bees from the nectar of flowers. ... Flavour and colour are determined by the flowers from which the nectar is gathered. Some of the most commercially desirable honeys are produced from clover by the domestic honeybee.
Attiki honey is the premium honey of Greece. Attiki comes from a select variety of Greek thyme, wild flowers and herbs. Its unique taste is the result of a careful selection process involving the best honey varieties from all of Greece (Attica, Crete, the Peloponnese, Macedonia, the islands of the Aegean and Ionian Seas, etc.) Product of Greece.