Alaçatı Homemade Cookies are prepared carefully with traditional recipes passed down from generation to generation. Only the highest quality ingredients are used in our cookies, so you can enjoy homemade flavor in every bite.
Perfect to eat for a quick snack, breakfast, or to serve to quests for dessert, Boromir's Cozonac with a walnut cream and cherries will not disappoint. Pick up a package or two today and share this delicious treat with friends and family.
Perfect to eat for a quick snack, breakfast, or to serve to quests for dessert, Boromir's Cozonac with a walnut cream and cherries will not disappoint. Pick up a package or two today and share this delicious treat with friends and family.
Alaçatı Homemade Cookies are prepared carefully with traditional recipes passed down from generation to generation. Only the highest quality ingredients are used in our cookies, so you can enjoy homemade flavor in every bite.
First introduced in 1967 as a delicious biscuit for little children with nutritive value, Bambi Lane Plazma quickly became a beloved tea-time and breakfast treat for people of all ages. Made with simple, pure ingredients, including wheat flour, sugar, honey and milk, Plazma biscuits are enriched with anti-oxidants, vitamins and minerals. With calcium, iron, zinc, vitamins C and B6, niacin and thiamin in the recipe, these classic cookies are often enjoyed as meal replacements. Sweet - but not too sweet - with a taste akin to graham crackers and a crumbly texture akin to Nilla Wafers, Bambi Lane Plazma biscuits are perfect for dunking in milk, tea or coffee and wonderful with Eurocrem, Nutella or jam. Generations of families have grown up with these delicious cookies. Bambi Lane Ground (Plazma Mljevena) is the ground version of our original biscuit, perfect for cakes and pies and popular mixed into milk for babies and toddlers. For a vegan and sugar-free version of our original Plazma, try Bambi Lane (Plazma) Posno biscuits.
Alaçatı Homemade Cookies are prepared carefully with traditional recipes passed down from generation to generation. Only the highest quality ingredients are used in our cookies, so you can enjoy homemade flavor in every bite.
First introduced in 1967 as a delicious biscuit for little children with nutritive value, Bambi Lane Plazma quickly became a beloved tea-time and breakfast treat for people of all ages. Made with simple, pure ingredients, including wheat flour, sugar, honey and milk, Plazma biscuits are enriched with anti-oxidants, vitamins and minerals. With calcium, iron, zinc, vitamins C and B6, niacin and thiamin in the recipe, these classic cookies are often enjoyed as meal replacements. Sweet - but not too sweet - with a taste akin to graham crackers and a crumbly texture akin to Nilla Wafers, Bambi Lane Plazma biscuits are perfect for dunking in milk, tea or coffee and wonderful with Eurocrem, Nutella or jam. Generations of families have grown up with these delicious cookies. Bambi Lane Ground (Plazma Mljevena) is the ground version of our original biscuit, perfect for cakes and pies and popular mixed into milk for babies and toddlers. For a vegan and sugar-free version of our original Plazma, try Bambi Lane (Plazma) Posno biscuits.
Alaçatı Homemade Cookies are prepared carefully with traditional recipes passed down from generation to generation. Only the highest quality ingredients are used in our cookies, so you can enjoy homemade flavor in every bite.
If you grew up in one of the Balkans, Bambi Lane Plazma needs no introduction. First introduced in 1967 as a delicious, not-too-sweet biscuit for infants and toddlers with nutritive value, Bambi Lane Plazma quickly became a beloved tea-time and breakfast treat for people of all ages. Made with simple, pure ingredients – including wheat flour, sugar, honey and milk, Plazma biscuits are enriched with calcium, iron, zinc, vitamins C and B6, niacin and thiamin. Bambi Lane Ground (Plazma Mljevena) is a finely ground version of our original biscuit. With a taste similar to graham crackers, Bambi Lane Ground (Plazma Mljevena) is traditionally served with milk to kids at breakfast in the form of a creamy porridge. Plazma Ground is also an indispensable ingredient in baking! You might be inspired to dust them over ice cream or yogurt with berries. Generations of families have grown up with Plazma. For a vegan and sugar-free version of our original Plazma, try Bambi Lane (Plazma) Posno biscuits.
Zefir (Russian: зефи́р) is a type of soft candy made by whisking sugar and egg whites with fruit and mulberry puree (mostly applesauce), followed by the addition of a gelling agent such as pectin, carrageenan, agar or gelatin. It is usually produced and sold in two northern European countries, Estonia and Latvia. It is also known in the countries of the former Soviet Union. The name comes from the Greek mythology god Zephyros.
Discover the pleasures of the best-known Polish cookies for over 160 years. The soft biscuits with fruit jelly topped fine E.Wedel chocolate are the taste of childhood and Holidays for many Polish customers. The Delicje with cherry jelly are just perfect mix of sweet and sour notes sweetened with milk chocolate. This is flavor is so great that will fit in taste of all.
Kinder Schoko-Bons Crispy is a bite sized, oval shaped treat. It has delicious milky and cocoa filling inside a crunchy milk chocolate coated wafer biscuit covered with tasty cocoa sprinkles. The treat splatters in the mouth to give an amazing taste experience.
Salam de Biscuiti which is a popular Romanian dessert resembling chocolate, salami, typically made from biscuits, cocoa and other ingredients like nuts or coconut. Product of Romania.
MARS® Chocolate Bars are an irresistible blend of chocolate, caramel and nougat. The tried and true original MARS® chocolate bar was created by Forrest Mars in 1932 and has since been a coveted favorite.
Have you ever imagined a wedding without "Champagne Cookies"? But an ice cream without cookies? Happy Fursec has imagined the recipe for an irresistible biscuit with an unmistakable appearance and taste. The vanilla cream with lemon in combination with the tender piscot with a crispy crust creates an unforgettable sensation. That's why the "Champagne Cakes" are perfect for unique occasions.